Maximo Bistrot
Maximo Bistrot
Roma, Mexico City
A farm-to-table concept restaurant from one of Mexico City’s top chefs, Maximo Bistrot serves up a wonderful blend of French and Mexican styles from locally sourced ingredients and produce. Head Chef Eduardo Garcia’s CV includes time at Pujol, and Le Bernardin in New York, and his innovative, daily-changing menu offers fascinating combinations and intense flavours. A real highlight of the city’s culinary scene.
*We do our best to regularly update business hours, however, some hours may have changed due to COVID-19. Please see business website for the most up-to-date schedule.
ADDRESS:
Av. Álvaro Obregón 65 Bis, Roma, Mexico City
Hours:
Monday CLOSED
Tuesday 13:00 PM -23:00 PM
Wednesday 13:00 PM – 23:00 PM
Thursday 13:00 PM – 23:00 PM
Friday 13:00 PM – 23:00 PM
Saturday 10:00 AM – 23:00 PM
Sunday 10:00 AM – 18:00 PM
Tuesday 13:00 PM -23:00 PM
Wednesday 13:00 PM – 23:00 PM
Thursday 13:00 PM – 23:00 PM
Friday 13:00 PM – 23:00 PM
Saturday 10:00 AM – 23:00 PM
Sunday 10:00 AM – 18:00 PM
PRICE RANGE:
$$$$
WEBSITE:
www.maximobistrot.com.mx/
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